The NNWA journal
Nutrition, careers and practice
Practical writing for people who want to work in nutrition and for the clients they will look after: diet charts built on Indian foods, honest guides to qualifications and salaries, and what the work is actually like.
Showing 157 to 168 of 288 articles · page 14 of 24
Articles
The Maharashtrian diet: what it gets right, and where it needs work
Three patterns share one name. Jowar bhakri, sprouted usal and koshimbir as real strengths, poha without protein and the drift to wheat as the gaps.
2 Sept 2026ReadThe Gujarati diet: what it gets right, and where it needs work
A Gujarati diet plan assessed honestly: steamed farsan and daily dal as real strengths, the sugar and the carbohydrate load as the gaps, and how to reach protein.
2 Sept 2026ReadThe Bengali diet: what it gets right, and where it needs work
A Bengali diet chart read properly: daily fish and mustard oil as real strengths, the rice and potato double starch as the real problem, and what to change first.
2 Sept 2026ReadThe North Indian diet: what it gets right, and where it needs work
What the North Indian and Punjabi pattern does well, from atta roti to daily dairy, where the vegetable share and portion drift work against it, and what to change.
2 Sept 2026ReadThe South Indian diet: what it gets right, and where it needs work
What a South Indian diet plan already does well, from fermentation to the vegetable habit, where the rice load works against it, and the changes worth making.
2 Sept 2026ReadThe types of nutrients, and why seven types of nutrition is the wrong question
Nutrients fall into six classes, with fibre often counted as a seventh. What each does, in Indian food terms, and what essential actually means.
2 Sept 2026ReadWhich degree is best for nutrition in India?
BSc Nutrition, Home Science, Food Technology or general science: what each one opens and closes, and which suits hospital, community, industry or practice.
2 Sept 2026ReadCan you become a nutritionist without NEET?
Yes, and NEET is not required for any nutrition or dietetics route in India. What admission actually asks for instead, route by route, and what to do next.
2 Sept 2026ReadPG Diploma in Clinical Nutrition and Dietetics: the routes available in India
What a PG diploma in clinical nutrition and dietetics is, the five kinds of body that award one in India, and eight checks to run before you apply anywhere.
2 Sept 2026ReadHow to learn clinical diet planning online
Where to learn clinical diet planning online, honestly compared, plus how to practise the skill with no patients and what cannot be learned online at all.
2 Sept 2026ReadWomen's health nutrition certification in India: the routes that exist
No single women's health nutrition certification is recognised in India. The routes that do exist, what each covers, and how to judge one before you pay.
2 Sept 2026ReadPaying for a nutrition course in instalments in India
How nutrition course EMI actually works in India: institute plans, card EMI, no cost EMI, loans, and the questions to ask before you agree to any of them.
2 Sept 2026ReadReading about the work is not the same as doing it
Every article here is drawn from what is taught in the programmes. If you want the whole method rather than the summary, start with the catalogue.